Naturopathic Doctor

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Expressive Arts Therapist

© 2016 Dr. Natalie Rahr, ND

 

Email info@drnatalierahr.com for more details

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Easy Paleo Chocolate Cake Mug

July 17, 2015

 Sometimes I just need a little bit of chocolate cake. And while I don’t typically use the microwave for baking, it comes in handy once in a while for things like this. This recipe is easy, quick, packed with protein and is grain free. 

 

Paleo Chocolate Cake Mug Recipe

Ingredients

  • 1 heaping tbsp almond flour

  • 1 heaping tbsp unsweetened cocoa powder

  • 1 tbsp almond milk (I used unsweetened vanilla)

  • ½ tbsp honey

  • 1 egg

  • 1 tsp vanilla extract

  • This recipe makes one serving.

Instructions

  1. It really is so delightfully simple! Mix all ingredients together in a mug and microwave for 1-1.5 minutes, depending on your microwave. I use ramekins instead of mugs and I bake mine for 1 minute.

  2. Serve with your favorite nut butter or ice cream and enjoy! In my house I love to top it with some homemade or naturally made store bought raspberry sorbet and top it with fresh lavender buds from the garden.

This recipe was taken from Paleogrubs.com

 

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